Category Archives: Food & Drink

Party Catering Tips from Experts

Organizing a party or a big event is difficult on its own; when you incorporate catering the food, it becomes even more challenging. Food is the single most important aspect of any event. You can please your guests with a beautiful décor and concept, but when the food is bad they will remember it. And you would not want to be associated for hosting a party with bad food, right? You can hire a party catering Melbourne has (if you’re here in town) or prepare your own food – it is up to you. But these practical tips from experts will make organizing much easier.

party catering melbourne

Crunch the Numbers

Always plan your party by the numbers. How many people are expected to attend the party? How much could you fit into the event venue? How many dishes would you like to serve? How much can you afford to pay for the party food and décor? You need to be able to specifically point out the numbers so you can have a specific idea on how much food to serve. This will guarantee that you do not run out of food to serve and that you can afford it.

Decide on the Menu Type

Just as you have many options for party catering Melbourne has to offer, you need to decide on a theme for the party. This theme will have a significant impact on the type of food to be served. This will not only make it easier to decide on what dishes to serve but also make it easier to prepare them. The time of day in which the party will be held in is also crucial. This will help you decide caterers that specialize in breakfast catering Melbourne services or lunch catering Melbourne has to offer. Just like the theme, the type of party catering will also determine what type of food you can serve your guests.

Build a Timeline

It is important to have an idea on what time the party will start and when it will end. Experts suggest building the timeline so you have an idea of the party flow. When you control the duration of the event, you can reduce the cost of the party significantly. For example, if you have an evening party and you have a cocktail bar, you can decide to open the bar for three hours only. This will enable you to control the amount of cocktail drinks served on the bar over that three-hour period.

Food Safety

One of the things that party hosts fail to consider when preparing food for a party is its storage and safety. You need to make sure that there are proper storage spaces available for the food you had prepared prior to serving them to the guests. This is true when you are going to serve chilled desserts. You want them to be served chilled to the guests, too. This is why it is important to work with professional function catering Melbourne has because they have the equipment needed to handle proper food storage. This will also help reduce spoilage and wastage of food items.

Take note of the above tips to make planning party easier and serve the best food to your guests. Moreover, you can hire professional party catering Melbourne has to offer to simplify your party planning efforts.

Some fascinating facts about wine

Who is not familiar with the wonderful drink wine? The party starts with wine, and many of the parties end with wine. Therefore, perhaps it would be appropriate to say that Josef Chromy Chardonnay wine starts and ends almost every party.

Wine of unique taste:

As you may be aware wine is extracted from fermented grapes. The manufacturers of wine add yeast to grapes and allow it to ferment. Yeast takes away the natural sugar present in grapes and converts it into ethanol. Different varieties of grapes give different taste and aroma to the wine. Interestingly, Josef Chromy Chardonnay manufactures wine from varieties of grapes that make wines of unique taste.

Cocktail of wine:

Some of the manufacturers have introduced a cocktail made from different varieties of wines. Such Josef Chromy Chardonnay cocktail wine is very popular among lovers of wine. Interestingly, older the wine, higher is the demand for such wine. Considering the exclusive taste and aroma, such old wine will always have a price tag.

Now take a look at some of the other important aspects of wine and its manufacturing process:

·        Over the years, Chardonnay of Josef Chromy has evolved certain unique processes for fermentation of wine. Further, wine manufacturers have also started introducing wine based on the region from where the brand has originated.  Based on the concept, you find exclusive wine from Tasmania and also from Coal river valley region of Australia or from some region of France, Mexico and so on. Check out Trio Wine

·        In fact, this kind of region based classification of Chardonnay Josef Chromy wine is made in accordance with the norms laid down by the government.  In fact, this procedure for classification of wine is followed by most of the wine producing countries.

·        Wine is available in different varieties like Cabernet Sauvignon, Zinfandel, Syrah and so on. Normally, these classifications are made on the basis of the type of grapes and on the basis of the aroma and taste of the wine. For example, Zinfandel wine is made of red grape, and it is also known as rose wine. Each type of wine is paired with the food you take. Again taking Zinfandel as an example, this wine is paired with Chicken, cured meat, pork and such other food.

·        The other popular variety of wine is red wine and white wine. This classification is again made based on the color of the grape from which each of these varieties of wine is made. Normally, white wine is in light yellow or light cream color. These two varieties of wine are known for their wonderful aroma and taste. In fact, it is also claimed that red wine has some medicinal value too.

Nourishes the body:

Many people take wine as a part of their daily food habit. Although wine is grouped as an alcohol, it is equally popular for its medicinal value. According to medical fraternity, wine when consumed within permissible limits, will not cause any side effects. On the other hand, it nourishes your body. Apart from the dedicated stores, most of the brick and mortar shops also market wine. In addition to this, you can buy wine from any of the online stores.

For more information, just visit us at

The Truth about Pork and its Health Benefits

Pork is the most commonly consumed red meat all over the world, particularly in the eastern regions of Asia. Being high in protein and rich in many vitamins and minerals, lean pork is a delectable addition to a well-balanced diet. It makes for exceptional pork recipes, too.

Pork also contains varying amounts of good cholesterol, such as Omega-3 and Omega-6. It is also the leading source of Thiamine, a type of vitamin B that helps build and repair nerves and muscles. You can find all the essential amino acids necessary for the growth and maintenance of our bodies in pork, including Vitamin B12, Vitamin B6, Niacin, Selenium, Zinc, and Phosphorus, as well as Riboflavin and Potassium. For this reason, eating lean pork meat along with other types of meat is beneficial to our bodies, especially for people who want to build up or repair their muscles like body builders, recovering athletes and post-surgical patients.

Take delight on the taste and nutritional benefits of pork meat through various pork recipes. Here’s an easy, cheap yet super healthy recipe from Porc.Wales.

Click here for more delicious pork recipes.

Pork, Black Bean and Orange Salad

This recipe takes an hour for marinating and another hour for cooking. It can serve 4 to 6 people.


·         700g (1½lbs) Pork belly slices, rind and excess fat removed

·         30ml (2tbsp) Orange rindless marmalade

·         30ml (2tbsp) Soy sauce

·         45ml (3tbsp) Orange juice

·         60ml (4tbsp) Black bean sauce

·         2 Star anise

·         3 Chinese leaves, roughly shredded

·         ½ Little gem lettuce, roughly shredded

·         50g (2oz) Beansprouts

·         3 Spring onions, thinly sliced

·         Handful Fresh coriander leaves

·         1 Large orange, peel removed and cut into segments


1.       Preheat oven to Gas 5, 190ᵒC, 375ᵒF

2.       Mix together in a large bowl the marmalade, soy, orange juice, black bean sauce and star anise.

3.       Add the belly slices and coat in the juice. Cover and marinate in the fridge for about 1 hour.

4.       Remove the belly slices from the marinade and place in an oven pan, cover with foil and cook for about 50 – 60 minutes turning and basting occasionally.

5.       Allow belly to cool slightly and then cut into chunks.

6.       Serve on a bed of Chinese leaf, lettuce, beansprouts, spring onions, fresh coriander leaves and orange segments. Serve drizzled with the warm cooking juices.

Porc.Wales takes a great deal of pride not only in crafting scrumptious pork recipes, but also by being the new home for specialist farmers, artisan producers and master butchers of pork in Wales. Showered with experience handed down over many generations, Welsh farmers do a million of things differently. They apply their farming methods according to the season so that their pigs can get the right amount care and attention they need all throughout the year. Also, with their small-scale and specialised farms, pigs are properly reared in small herds, building a happier and safer environment for animals.

The climate and landscape in Wales offer a natural environment to produce high quality pork – perfect for all pork recipes. From free range pork to sow-stall free pork and even to the best pork for roasting, Porc.Wales got the right pork for your needs. Visit their website at